Weekend – YowCH walk & egg tarts, Esther worship & Youtube, Grace lava cake, Yongs’ move
29 May, YowCH’s second brisk walk of 2.5km, covered in 21m15s, much faster than last Tuesday night.
Completed the walk just as the rain started.
Saturday lunch:
Esther was in the worship team (recorded) for Youth service.
Grace made lava cake using the air fryer:
Resulting cake was good, but seems overcooked, no flowing lava.
YowCH recorded teaching memory verse for church juniors, presented on 29 May.
For dinner, we had wanton mee. This time, we had pork and prawn wantons.
Pork wantons were fried in the air fryer, and the prawn wantons were cooked in soup.
Sunday breakfast.
Samuel attending his Chinese tuition online.
Lunch with fresh oysters and scallops (from Sheng Siong).
YowCH did the shucking, a very new experience.
YowCH made egg tarts (with flaky skin) using the air fryer.
Cooked gong bao frog legs for dinner, very nice. Frog legs from Sheng Siong.
On Monday, we took leave to help the Yongs move home from the Bishan HDB flat to The Scala (at Ang Mo Kio).
While helping with the move, we saw Esther’s music video cover of the song “At My Worst” premier on Youtube. Then we ordered Fat boys burgers and picked them up from the Thomson outlet for dinner at home. YowCH tried the ‘impossible’ burger, which is vegetarian but tasted just like meat, quite good, but not worth the high price.
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