Dinner at Crab in Da Bag

As celebration of Mothers’ Day, and YowCH’s birthday, Gene treated us to a nice and messy dinner at Crab in Da Bag, at Sportshub.

Just outside, here’s YowCH and Grace:

We were all ready with the bibs, right after ordering.

Some pasta, chicken wings and tiger prawns in salted egg cream:

It was messy but fun to eat on the table.

The main course, the Titanic Bucket of shellfish. There were crabs, prawns, slipper lobsters, crayfishes, yabbies, a lobster, mussels, clams, sausages, onions, potatoes and corn. All that cooked in Louisiana soup and spilled on the table.


Messy eating:

We finished everything!

And complimentary jelly on honey dew dessert for us (the restaurant owner is YowCH’s friend).

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